Parma is world-famous for its traditional products and gastronomic heritage.
During your stay at Palazzo Dalla Rosa Prati you will discover a world of experiences that will immerse you in local flavours from morning to night.
Let yourself be captivated by the tastes of Parma!
We arrange food and wine tours in Parma and the surrounding areas, which will allow you to discover the authentic and traditional flavours of our region, visiting producers directly.
Ham factories, dairies, wine cellars: our staff are at your service to plan tours and guided visits tailored to your wishes.
Palazzo Dalla Rosa Prati presents
TGusto, a small but well-stocked shop in the reception area that offers
typical local gourmet products of Emilia and Parma. At
TGusto you'll find exceptional local
gastronomic excellence and the traditions of this land, such as delicious
prosciutto of Parma specially matured at 24 and 36 months.
All of our products are certified Organic, DOP and IGP.
In our Boutique of Flavours you can find: Prosciutto of Parma seasoned to 24 and 36 months, Culatello DOP, Coppa of Parma IGP, Strolghino, Salame di Felino, Parmigiano Reggiano aged 30 months, Traditional Balsamic Vinegar of Reggio Emilia (aged 12, 20 and 25 years), Balsamic Vinegar Seasoning (2,5,8 years), Lambrusco Red Wine Vinegar, White Wine Vinegar, Beer Vinegar, Wine Vinegar aged in amphora, Wine Vinegar aged in Juniper casks, Wine Vinegar reserve 6 years
Would you like to learn how to prepare traditional Emilian dishes and enjoy them at home?
Then ask our staff to organise a cooking lesson for you: under the expert guidance of a "Rezdora" (a local dialect term meaning cook) you will learn the secrets of Parma cookery, preparing a traditional menu step by step, which you will taste at the end of this incredible journey.
A fun and challenging experience to share with your partner, friends and family.
Palazzo Dalla Rosa Prati houses the Michelin-starred La Forchetta Restaurant, which serves traditional cuisine and fish dishes.
Parma is an ongoing quest for tradition, but also a Unesco Creative City for Gastronomy. This is where our journey into gastronomic discovery comes from: a part of our expertise lies in sublime traditional dishes from Parma with minimal modifications.
It is also no secret that
chef Angelo Cammarata likes to take a trip back to his Sicilian roots to explore new seafood delicacies.
Every morning, a continental breakfast is served in the cafeteria located next door.
Our guests will always find a high quality selection of sweet and savoury food to suit every taste.
PALAZZO DALLA ROSA PRATI | di Vittorio Dalla Rosa Prati, Lodovico Dalla Rosa Prati, Guido Dalla Rosa Prati, Maria Francesca Dalla Rosa Prati
Strada Al Duomo 7 - 43121 Parma, Italy | T:
+39.0521.386429 |
info@palazzodallarosaprati.it
Palazzo Dalla Rosa Prati srl - VAT 02277040347 - Strada Al Duomo 7 - 43121 Parma, Italia - CIR 034027-CV-00002 - REA PR- 225021 - Capitale sociale 16000,00€
Vittorio Dalla Rosa Prati, Lodovico Dalla Rosa Prati, Guido Dalla Rosa Prati, Maria Francesca Dalla Rosa Prati
Palazzo Dalla Rosa Prati © 2000 -
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